Grilled Lemon Pepper Chicken Sandwich Marinated in Knorr® Lemon & Black Pepper Marinade with Lemon Juice

(serves 4)

Preparation Time: 35 minutes

Cook Time: 15 to 20 minutes

Ingredients

• 4 boneless, skinless chicken breasts

• 1 cup Knorr® Lemon & Black Pepper Marinade with Lemon Juice

• 1 avocado, pitted and sliced

• 1 seedless cucumber, sliced

• 1/2 cup shredded Mozzarella

• cheese

• 4 crusty French rolls

In large resealable plastic food storage bag, combine chicken and 3/4 cup Lemon & Black Pepper Marinade. Marinate 30 minutes in the refrigerator. Remove chicken and discard marinade. Grill chicken, basting often with remaining marinade, until no longer pink inside and juices run clear. Do not baste in last 5 minutes of cooking. Layer avocado, cucumber and Mozzarella cheese on French rolls. Add one chicken breast to each half roll and top with remaining roll half.