 Barbecue:
Barbecue
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Pictured: Char-Broil 3 Burner Performance Stainless Steel Grill- 45,000 BTU
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 If you want to take your family barbecue on the road, then the
Weber Smokey Joe is a great little tailgate grill. I’ve had my
road trip grill for over ten years now, and I loved it so much I
got my parents a Smokey Joe too.
 If you've been looking around at grills, you'll know that the two main
types are charcoal and gas. And, you've probably heard diehards from each camp
touting the advantages of their choice and slamming those inclined to use the
other. When it all boils down, you're looking at taste with charcoal and
convenience with gas.
 I've yet to meet anyone who says, "Boy, I just love to clean my grill." In
fact, that ranks right up there with toilet cleaning and washing the deep
fryer. But, it's a necessary evil. No one wants food served from a filthy
grill—not healthy and not appetizing. So, grill cleaning is one of those
deeds that must be done.
 Grills come in a host of sizes
and shapes with a variety of different features. When selecting a
grill, you'll want to consider the following . . .
Grill Size—As a rule, smaller grills cost less while larger
grills cost more. It may be tempting to purchase the smallest grill
available especially if you're a single or one half of a couple.
Mini grills will handle a couple of burgers or steaks, but they fall
short on space if you're adding vegetables on the side or if you
want to cook in foil packs.
 I hesitated on buying a barbeque smoker, because I knew that the
process in smoking meat meant low (temperatures) and slow (many
hours). Though I love to grill, I wasn't sure about investing from 4
hours up to a full day tending the grub.
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